Friday February 27, 2015 – Friday February 27, 2015

31801 Via Perdiz

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Hello Friends,

Oh how I wish I had the time to teach this before Valentines day because this menu is that special! It’s so versatile though that you can serve it for a special gathering or for your family on any given night. It may sound fancy schmancy, but it’s not hard to make and even pleases the kids. Now that is what I call a winner! I am so excited to teach this one to you all… and watch your eyes roll to the back of your head with delight as you bite into each dish!

If you aren’t familiar with celery root or parsnips… you will fall in love with them after this class! And they are found in your local grocery store. No driving to a specialty market for these ingredients. I wouldn’t do that to you! These also go great with chicken, steak or on their own. Perfect additions to any meal! I tell you… versatile!

The amazing menu this month is: Seared Salmon with a Cranberry Orange Glaze, Celery Root Puree, Creamy Parsnip Soup, Brussels Sprouts Salad and for the big finish…… A Salted Caramel Creme Brûlée! Seriously people.. this menu is pure heaven from start to finish!

This would make an awfully great date night! Right now, I have added this class on Friday the 27th.

My limit for each class is 18 people. I first demonstrate how to make all the dishes and then we feast! So come hungry! The cost of each class is $65.00 per person. Let me know if you are interested and I will contact you with more information about the class and tentatively put your name on the reservation list. When I receive your check, I will reserve your spot (31801 Via Perdiz, Coto de Caza, CA 92679, Checks made payable to Jenny Evans). Or feel free to call me (949-533-4038) to pay by credit card. My classes are filling up really fast so please let me know if you are interested before you send me a check to make sure there is an open spot. For cancellations, I require a “10 days before the class” notice for a refund.

I have had a lot of requests for private classes. I have taught gatherings for birthdays, couples classes, or just someone that wanted to learn a past menu and got a group of friends together to learn. I love doing these party- like classes and talk about a good time! Please feel free to contact me anytime if you are interested in doing such a class. I require 18 people for a private class.

Anyone is invited to attend, so please feel free to forward this on to your friends, neighbors and family. I hope you can join me for another gathering of delicious food and a fun night!

Be sure to visit me on my blog at I have a new recipe from my last class as well as cooking and product tips posted on it so check it out! Be sure to tell all your friends to visit me on me my blog as well! You can also follow me on my instagram for additional food posts and happenings at @jennyevansgatherings. And facebook at jennyevansgatherings. Feel free to leave me comments….. I love making new friends!

Happy Cooking!

Jenny Evans