I’m in love with the kitchen and always have been . . . . ever since I baked my first pie at age 6 with my Grammy and used a big 7up bottle for a rolling pin!. But now, I have a level of excitement that I have never had before! Jenny makes it just the most fun ever – and so so exciting. Her recipes are beyond description, her classes are so very fun ! Sitting at her big beautiful counter with friends, while she teaches, demonstrates, feeds us and laughs . . . .is pure joy! One of my most favorite ways to spend an evening EVER! There’s a new saying in our home – when something fabulous appears on our table, my husband’s first response is, “Is this Jenny-Food?” “Oh AWESOME! ” ‘JENNY-FOOD’ is the new by-word for Interesting, Unique, Delicious, Fabulous!
Thanks Jenny! Count me as a FOODIE FAN!
~ Jan Pingree · 5/18/13
I love attending Jenny’s classes and have enjoyed everyone one of them and have learned so much. Jenny is more than willing to share with us her love for cooking, amazing recipes and tips for cooking anything. Everything she has cooked for us is wonderful and as she always tells us OHH SO GOOD! She has opened her beautiful home to all of us and I love the feeling I have experienced as sit around the table in her kitchen and learn to cook! Can’t wait to see what menu she come up with each time.
~ Donna Anderson · 5/9/13
My daughter and I have taken a few of her classes and they are just awesome! Her food is so delicious and the classes are just as entertaining as they are informative. She also sends you home with a packet of recipes so you can recreate her dishes.
~ Michelle Anderson · 5/9/13
Jenny has such a gift for creating & sharing delicious food. Her enthusiasm for cooking & her excitement to share her creations with others is truly inspiring & fun! She makes her classes something to look forward to each time!
~ Allison Nielson · 5/8/13
Such a fun way to spend an evening……gathering around Jenny’s kitchen to watch her work her magic. I’ve added so many wonderfully delicious recipes that use only fresh ingredients…..from salads, to entrees to the fabulous desserts……yum! Always excited to see what she’ll come up with next! Thanks Jenny for sharing your talent!
~ Vicky Smith · 5/7/13
Loved the salad class last month. Jenny’s Asian dressing is seriously the best I’ve ever had. Can’t wait to make it!
~ Denise Magstadt · 5/7/13
You’re cooking class was well worth the drive from Thousand Oaks. I had a fabulous time and I can’t wait to join you again! Thank you for a wonderful meal and even better time with you and friends!
~ Tricia Pond · 4/24/13
Always love Jenny’s classes! I learn something new every time.
~ Chrissy Hansen · 4/23/13
I love the classes and I am cooking. You have given me a gift that is amazing!
~ Sharon · 3/15/13
Really enjoyed going to Jenny’s class. Learned so much and we’re excited to start cooking more!
~ Mark and Natalie · 2/20/13