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Saturday February 23, 2013 – Saturday February 23, 2013

31801 Via Perdiz

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Hello Friends,

 I have open spots for both days this week. This menu is so good that I know you will be making these dishes again and again! Please let me know if you are interested in joining me for one of these classes!

You may be asking yourself…TG? What is TG? TG is the initials of one of my favorite eating spots. If you follow me on Instagram (jennyleeevans), you have read some of my posts about this place and how much I have frequented it. It is not often I eat at the same place three times in one week! As many of you know…. I get much of my inspiration for my dishes from great dishes I have had elsewhere. You better believe I went right to work in my kitchen after eating here.

The great thing about these dishes is they are packed full of flavor but you don’t feel like you swallowed a brick afterward. Good, pure ingredients that are good for you but don’t taste like one of those “healthy” places that taste “healthy” if you know what I mean. You will never eat better roasted veggies than this. You will actually crave them….. imagine that….craving vegetables?? Yes, it is true… come feast with me and see!

Here is what is in this incredibly tasty menu this go around: Pork chops with Sofrito Sauce topped with greens, The Best Roasted Vegetables Around, Farro (my favorite grain), Roasted Tomato Soup with Basil Oil, Herbed Ciabatta Grilled Toast, and an amazing Chocolate Panna Cotta with a Caramel Sauce. Trust me….your taste buds will be singing after this meal!

The dates for these classes are on Friday, February 22nd at 5:00 and Saturday, February 23rd at 5:30.

My limit for each class is 16 people. I first demonstrate how to make all the dishes and then we feast! So come hungry! The cost of each class is $60.00 per person. * Please note the price change. Let me know if you are interested and I will contact you with more information about the class and tentatively put your name on the reservation list. When I receive your check, I will reserve your spot (31801 Via Perdiz, Coto de Caza, CA 92679). My classes are filling up really fast so please let me know if you are interested before you send me a check to make sure there is an open spot. For cancellations, I require a “5 days before the class” notice for a refund.

I have had a lot of requests for private classes. I have taught gatherings for birthdays, couples classes, or just someone that wanted to learn a past menu and got a group of friends together to learn. I love doing these party- like classes and talk about a good time! Please feel free to contact me anytime if you are interested in doing such a class. I require 16 people for a private class.

Anyone is invited to attend, so please feel free to forward this on to your friends, neighbors and family. I hope you can join me for another gathering of delicious food and a fun night!

Happy Cooking!

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